All recipes are made locally in small batches at CommonWealth Kitchen in Dorchester, MA. Seasonal ingredients are sourced from local farms to give the products optimum flavor. I use all natural and organic spices sourced from a Fair Trade supplier. All products are low in sugar and sodium. My relishes, chutneys and fruit spreads are more than just condiments for cheese and crackers. They can be used in stir fried recipes, sandwiches, as a marinade, in stews or right out of the jar! - Celeste
Please note that all orders will shipped within 24 hours of being placed.
Grilled jerk chicken breast with Roasted Mango Relish, Jamaican coconut rice, peas and couve.
For the vegetarians, Jamaican coconut rice & peas with Spicy Red Pepper Relish.
Savory and pairs well with a funky cheese, pork, chicken, salmon and deli sandwiches.
Smoked ribs, no sauce needed!
Great alternative for cream cheese with your smoked salmon.
Pairs well with a whole roasted, smoked salmon.